Acetaia Castelli White Balsamic Condiment - Density 1.25, 250 ml
Acetaia Castelli White Balsamic Condiment - Density 1.25, 250 ml
- S$14.17 S$18.90
“BIANCO” balsamic condiment is made with 65% of concentrated white grape must, 35% of white wine vinegar. It’s a young product quickly aged in virgin barrels for balancing the color and taste. The acidity is only 5% that is perfect fresh summer salads.
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- “BIANCO” balsamic condiment is made with 65% of concentrated white grape must, 35% of white wine vinegar.
- It’s a young product quickly aged in virgin barrels for balancing the color and taste. The acidity is only 5% that is perfect fresh summer salads.
- How to taste it in our daily cooking: it’s ideal for summer salads, fish and white meats. It doesn’t “soil” a dish so it is perfect to maintain the original color but at the same time gives sweet balsamic notes.
- Density 1.25
Concentrated white grape must, wine vinegar. It doesn’t contain colorant, preservatives or thickeners.