Acetaia La Tradizione Balsamic Vinegar of Modena PGI "NA", 250 ml
Acetaia La Tradizione Balsamic Vinegar of Modena PGI "NA", 250 ml
- S$26.90
"Na" has a higher percentage of wine vinegar than must, so it is a much fresher and fluid product. it is suitable for vegetable dressings, for sauces preparation and can be used reduced on food.
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- "Na" has a higher percentage of wine vinegar than must, so it is a much fresher and fluid product.
- it is suitable for vegetable dressings, for sauces preparation and can be used reduced on food.
- Aging: more than 60 days required by the regulations, in barrels between 200 and 1,000 liters
- Country of origin: Italy
mixture of wine vinegar and cooked must with a prevalent percentage of cooked must compared to wine vinegar; must of selected native grapes of Modena.