Food Staples & Cooking Essentials
Palazzo Di Varignana Stiffonte Italian Extra Virgin Olive Oil, 250 ml
- S$39.90
Correggiolo, an ancient cultivar of Tuscan origin, has long found a favourable environment for its cultivation in our land. It is a fruity monocultivar reminiscent of green olives, balanced on the palate with fresh vegetable notes, in which thistle, artichoke and fresh almond stand out in pleasant contrast to the well-dosed bitterness and spiciness in the finish. Preferably raw, ideal on bruschetta, legume soups, pinzimonio and grilled meat.
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- Correggiolo, an ancient cultivar of Tuscan origin, has long found a favourable environment for its cultivation in our land.
- It is a fruity monocultivar reminiscent of green olives, balanced on the palate with fresh vegetable notes, in which thistle, artichoke and fresh almond stand out in pleasant contrast to the well-dosed bitterness and spiciness in the finish.
- Preferably raw, ideal on bruschetta, legume soups, pinzimonio and grilled meat.
- AWARDS: Silver Award OOI Olanda 2023, Due Foglie Oli d'Italia Gambero Rosso, JOOP Gold Award 2023, CANADA IOOC 2023, DUBAIOOC Gold Award 2023
Olive Oil