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Rizzoli Anchovy Fillets in Spiced Sauce 90g
- S$16.90
The mixing of herbs and spices, the careful processing of anchovy fillets and the meticulous dosing of ingredients make this product a gastronomic specialty recognized as a symbol of taste and tradition in the world of canned fish. Kept in the historic golden tin, the secret is right in the sauce, a recipe so precious that it has been handed down only by word of mouth for five generations.
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- Thise Delicius anchovies are firm and meaty. Preserved in the historic iconic golden tin, the real secret is in the sauce. The liquid part of it, is made with ingredients that are still kept a secret, is left to mature for six months in wooden barrels that previously contained Marsala wine. Each ingredient is prepared by hand and weighed with small iron bars equivalent to a weight known only by the company president.
- Mix of herbs and spices used, the accurate processing and meticulous dosage of ingredients are what makes this sauce a delight for the finest palates and, today, it is still appreciated as one of the specialities of Italian cuisine.
- Use : Perfect as quick gourmet aperitive on croutons, bruschettas as on your favorite pasta and salad and main courses.
Anchovies, extra virgin olive oil, vinegar, tuna, wine, sugar, mustard, spices (chile), carrots, onion, and salt.
